Viking 48" Freestanding Gas Range, 5 Series, 6.1 cu. ft. Capacity in Antique Bronze

Commercial-Type Cooking Power

• Exclusive VSH(TM) (VariSimmer-to-high) Pro Sealed Burner System
  • TruPowerPlus(TM) 18,500 BTU front right burner
  • All ot
  • her burners are 15,000 BTUs
• Exclusive VariSimmer(TM) setting for all burners
• Exclusive - all burners equipped with SureSpark ignition system for consistent and reliable ignition

• Automatic re-ignition; surface burners light at any position on the knob and re-light if extinguished, even on lowest setting

 •Exclusive - combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark ignition system; left oven in 48" wide model has one 15,000 BTU burner
 •Gourmet-Glo infrared broiler provides intense searing heat for broiling applications (right oven only in 48" wide model)
 •NEW BlackChrome(TM) Metal Knobs ship standard
 •NEW SoftLit(TM) LED lights accent the control panel and illuminate knobs
 •NEW Exclusive GentleClose(TM) Door allows the door to slowly close
 •NEW larger window opening
 •Extremely large convection oven

• Right Oven - large convection oven

• Overall 23"W. x 16 1/8"H. x 18 3/4"D. - 4.0 cubic feet
• AHAM Standard 23"W. x 16 1/8"H. x 17"D. - 3.7 cubic feet
• Three heavy-duty racks/six porcelain coated rack positions

 •Left bake oven

• Overall 12 1/8"W. x 16 1/8"H. x 18 3/4"D. - 2.1 cubic feet
• AHAM 12 1/8"W. x 16 1/8"H. x 18 1/8"D. - 2.0 cubic feet
• Two heavy-duty racks/six porcelain coated rack positions

 •Six functions - natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost (right oven only in 48" wide model)
 •All convection modes utilize the ProFlow(TM) convection air baffle, which is specifically designed to ensure balanced airflow for even heat distribution
 •Convection fan switch conveniently located on control panel
 •Two halogen oven lights for excellent visibility throughout the oven cavity
Easy Operation and Clean-Up

• EXCLUSIVE - one-piece tooled and porcelainized cooking surface for easy cleanup
• Burner caps are easily removable for quick cleaning
• Heavy-duty, porcelainized, cast-iron removable surface grates provide continuous front-to-rear, left-to-right surface for easy movement of large pots
• 12" Griddle/Simmer Plate ( 6G model only)
  • Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperatures
  • Grease trough holds 2 1/2 cups of liquid and can be easily removed from the front of the griddle for cleaning

Included Accessory

• Island Trim (shipped standard with 48" range)

Optional Accessories

• BG8548SS - 8"H. backguard for 48" range
• HS24548SS- high shelf for 48" range
• P24CST - countertop side trim (2 pieces)
• P48CRT - countertop rear trim for 48" range
• P48CBF4 - curb base and custom curb base front for 48" range
• LPKPDR - LP/Propane Conversion Kit

Brushed Brass Accents

• Optional Brushed Brass accents available for knob bezels, handle endcaps and logo
• Brushed Brass models have stainless steel knobs and round knob bezels
• Available on Stainless Steel finish models in standard lead time and color finish models as special order with extended lead time

Model Numbers

• VGR5488B - 48"W. Gas Range; eight burners
• VGR5486G - 48"W. Gas Range; six burners with griddle

California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov
For more information about compliance with California AB1200 and Colorado HB1345 visit: www.vikingrange.com/consumer/category/products/disclosures