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PRODUCT DESCRIPTION
An easy-fill Steam Cook tray lets you bake, broil, and roast with precise moisture, while two powerful convection fans circulate heat for even cooking.
The Flex Duo(TM) removable divider and dual temperature controls let you convert one oven into two so you can cook multiple dishes at once at entirely different temperatures.
Two powerful dual convection fans save you time by cooking food fast and more evenly. Perfect for baking and roasting.
Blue illuminated knobs let you know when the oven is on or off.
The hybrid setting uses low temperatures to easily clean stuck-on grease and residue while emitting less odor from within the oven.
Gourmet Cook is a pre-programmed recipe guide that helps you test out new recipes with consistently great results.
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