PACKAGES
PRODUCT DESCRIPTION
Features
Stone-Baked Pizza
The only range designed to reach temperatures of 750°F+, the high-heat needed to create authentic restaurant-quality pizzas, in as little as 2 minutes - right in your oven.
Pizza Shield, Stone and Peel Included
Start cooking fresh pizzas immediately - the range comes with our Stone-Baked Pizza Shield, 15" x 15" Stone and Peel.
15+ Ways to Cook with Total Convection
Enjoy over 15+ ways to cook, like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide, Bread Proof, Dehydrate and now Stone-Baked Pizza!
Five Element Cooktop
This cooktop has five elements designed to handle all of your cooking needs, including our powerful 3,200 Watt EvenTemp™ element for faster cooking.
No Preheat
Eliminates time wasted waiting for your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time.
Air Fry
Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
Slow Cook
Foods cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
Temperature Probe
The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
Store-More® Storage Drawer
Our redesigned Store-More® Storage drawer is now even wider - allowing you to store your Stone-Baked Pizza Shield and Stone.
EvenTemp™ Cooktop Element
With our EvenTemp™ cooktop technology, heat is evenly distributed across the element's surface, which reduces hot spots and cold areas in your pan.
Steam and Self-Cleaning Options
Enjoy more cleaning flexibility. Select Steam Clean for a quick, 30-minute clean or choose Self Clean, which is available in 2, 3 and 4-hour cycles.
Air Sous Vide
Get the benefits of sous vide cooking, right in your oven. Air Sous Vide uses precisely controlled temperature and airflow to lock in flavor and moisture.
Steam Bake
With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
Steam Roast
Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
Premium Touch Screen Control Panel
Features a responsive 4.3-inch, full color, capacitive touch digital control panel.
Extra Large Oven Capacity
Cook more at once with a 6.2 cu. ft. capacity oven.
Smudge-Proof® Stainless Steel
Resists fingerprints and cleans easily.
Frigidaire® Fit Promise
We promise that your new 30" Frigidaire front control range will fit your existing range cutout of the same width and configuration, or we will reimburse you up to one hundred dollars for professionally modifying the countertop.
Specifications
Sabbath Mode
Yes
Height
35 3/8"
Width
30"
Depth
26"
Depth With Door 90° Open
47 5/16"
Control Lock
Yes
Air Fry
Yes
Air Sous Vide
Yes
Bake
Yes
Bake Time
Yes
Bread Proof
Yes
Broil
Yes
Clock
Yes
Convection Bake
Yes
Convection Convert
Yes
Convection Roast
Yes
Cook Time
Yes
Cooktop Lockout
Yes
Dehydrate
Yes
Delay Clean
Yes
Delay Start
Yes
Door Lock
Yes
Hot Surface
Yes
Keep Warm
Yes
Kitchen Timer
Yes
Light
Yes
Lockout
Yes
Multi-Rack Cooking
Yes
My Favorite
Yes
No Preheat
Yes
Off
Yes
On / Off (for each element)
Yes
Oven Indicator Light
Yes
Oven Light
Yes
Oven Lock
Yes
Preheat
Yes
Probe
Yes
Self Clean
Yes
Set Clock
Yes
Slow Cook
Yes
Start
Yes
Start Time
Yes
Steam Bake
Yes
Steam Clean
Yes
Steam Roast
Yes
Stone-Baked Pizza
Yes
Temperature Display
Yes
Timer On / Off
Yes
User Preferences
Yes
Change between Continuous Bake Setting or 12-Hour Energy Saving Feature
Yes
Delayed Bake
Yes
Program Fahrenheit or Celsius
Yes
Silent Control Panel
Yes
RoHS
Yes
Star-K Certification
Yes
UL Listed
Yes
Cooking Surface Type
Smooth
Element On Indicator Light
Yes
Hot-Surface Indicator Light
Yes
Right Front Element Burner Size
9"
Right Rear Element Burner Size
6"
Left Front Element Burner Size (Small)
6"
Left Front Element Burner Size (Large)
9"
Left Rear Element Burner Size
6"
Right Front Element Burner
3200 Watts
Right Rear Element Burner
1200 Watts
Left Front Element Burner
3000 Watts
Left Rear Element Burner
1200 Watts
Center Rear Element Burner
100 Watts
Keep Warm Burner Location
Center Rear
Minimum Height
35 3/8"
Maximum Height
36 3/8"
Standard Width
30"
Depth With Handle
28 1/2"
Oven Interior Height
21 1/4"
Oven Interior Width
25 3/16"
Oven Interior Depth
19 7/8"
Oven Capacity
6.2 Cu. Ft.
Drawer Handle Style
Integrated
Drawer Type
Storage
Connected Load @ 240V
13 kW
Minimum Circuit Required
40 Amps
Voltage Rating
240 V
Adjustable Leveling Legs
Yes
Exterior Finish
Smudge-Proof® Stainless Steel
Frigidaire Fit Promise
Yes
Product Weight
197 lbs
Prop 65 Label
Yes
Warranty - Labor
1 Year
Warranty - Parts
1 Year
Bake Element
2500 Watts
Bake Element Pass
8
Bake Element Type
Hidden
Broil Element
4000 Watts
Broil Element Pass
6
Cleaning System
Yes
Convection
Yes
Convection Element
3800 Watts
Convection Type
Total
Number of Convection Fans
1
Number of Rack Positions
8
Oven Interior Color
Midnight Black
Oven Light Quantity
2
Oven Light Type
Halogen
Oven Light Watts
40 Watts
Rack Position Type
Embossed
Rack Type 1
Flat
Rack Type 1 Quantity
2
Display Interface Color
White
Display Type
Capacitive Touch
ADA Compliant
Yes
Stone-Baked Pizza
Pizza Shield, Stone and Peel Included
15+ Ways to Cook with Total Convection
Five Element Cooktop
No Preheat
Air Fry
Slow Cook
Temperature Probe
Store-More® Storage Drawer
EvenTemp™ Cooktop Element
Steam and Self-Cleaning Options
Air Sous Vide
Steam Bake
Steam Roast
Premium Touch Screen Control Panel
Extra Large Oven Capacity
Smudge-Proof® Stainless Steel
Frigidaire® Fit Promise
UPC
810143400052
Current Rebates
Receive up to a $100 rebate toward a cabinet cutout or countertop modifcation if your new qualifying Frigidaire 30in or 36in Freestanding Range does not fit your current Range cutout.
Expired Rebates
Buy More Save More up to $1000.Enjoy exclusive rebate savings with purchase of qualifying Frigidaire - Frigidaire Gallery - Frigidaire Professional - Electrolux appliances.
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